Baking - Dark Edges?

Howdy Howdy!

I just started my Vray-Bakery… and my bread get’s a bit crusty on the edges! :sunglasses:
Any ideas what I can do with the settings, to make sure I get super nice and clean edges and to remove the “dark” baked color spots?

Do you just recommend increasing the resolution of the Lightmaps?
Or anything else?

Thanks and till later,
Bernhard

Hi, Bernhard

Those edges are most likely to be lightmap resolution related. You could try to set the Bake quality to 2(High) and do a bake but I am skeptical about the final result. I would go with increasing the lightmap resolution. Tell me how it goes.

Best regards,
Alexander